La carte

STARTERS

 

SALMON SOUP creamy or clear, dark bread ( LL, G ) 8,70 € / 13,40 €

 

WARM SALMON – CRAB TERRINE, CRAYFISH MOUSSÉ (LL, G) 12,30 €

 

PORCINI MUSHROOM STEWED IN SOUR CREAM ( LL ) 10,90 €

sweet dark bread

 

FRIED SCALLOPS, FENNEL SALAD ( LL, G ) 13,20 €

 

DUCK LIVER TERRINE ( LL, G ) 12,80 €

Black currant jelly

 

HERB MARINATED REINDEER INNER FILLET ( LL, G ) 14,50 €

 

 

 

MAIN COURSES

 

FRIED ARCTIC CHAR ( LL, G ) 23,50 €

Fennel sauce, Potato cake

 

FISH OF THE DAY (price of the day)

 

HUMINA ( LL, G ) 25,10 €

Beef sirloin with blue cheese and smoked reindeer filling, creamy greenpepper sauce, garlic potato cake

 

ANGUS BEEF FILLET STEAK ( L, G ) 26,40 €

portwine sauce, potato wedges

 

COEUR DE FILÈ ( LL, G ) 30,20 €

pepper sauce, herb potato cake

 

SAUTÈED REINDEER, MASHED POTATO ( G ) 21,50 €

lingonberry jam, pickled cucumber

 

ELK ENTRECOTE WITH REINDEER SAUSAGE ( LL, G ) 25,80 €

madeira sauce and herb potato cake

 

RACK OF LAMB ( LL, G ) 26,80 €

dark thyme sauce, garlic potato cake

 

GRILLED AND BOILED SEASONAL VEGETABLES, sesame vinegrette, 18,10 €

sliced potato (LL,G)

Alternative accompaniments

French fries, mashed potatoes, boiled potatoes, vegetables, potato wedges, potato cake (garlic or herb). 2 € charge for change of accompaniments.

 

DESSERTS

 

LAPPISH CHEESE STEWED IN CINNAMON-CREAM ( LL, G ) 9,70 €

Sugared cloudberries

 

LINGONBERRY-VODKA PARFAIT ( LL, G ) 11,50 €

Lingonberry sauce

 

CHOCOLATE MOUSSE CAKE ( LL, G ) 12,80 €

Rasberry melba

 

PETIT FOURS 7,90 €

3 Little sweets and coffee

 

 

 

 

LL = low in lactose

L = without lactose

G = gluten free

We reserve the rights for changes.